Pescatarian Ramen Ratings

Pescatarian Ramen Ratings

Tracking my favourite seafood-friendly bowls, broth depth & toppings.

100% pescatarian
All
Rich broth
Light & clear
At home
Restaurant
Spicy Miso Shrimp Ramen
Homemade · Miso | Shrimp | Soft-boiled egg
#1
Rich broth · Medium spice

Deep miso flavour with a gentle heat. Shrimp stays juicy, and the soft-boiled egg ties everything together. Could handle a touch more acidity.

+ Broth depth + Texture - Needs more crunch
Shoyu Salmon Ramen
Restaurant · Shoyu | Grilled salmon | Nori
#2
Balanced & clean

Clean, soy-forward broth with a nice smoky note from the grilled salmon. Noodles slightly overcooked, but great for a lighter night.

+ Smoky salmon + Not too salty - Softer noodles
Creamy Coconut Seafood Ramen
Homemade · Coconut | Mussels | Prawns
#3
Comforting but heavy

Lovely aroma and super comforting, but the coconut can get a bit rich halfway through the bowl. Lime and herbs help cut the heaviness.

+ Aroma + Comfort factor - Slightly oily